Beef

A 3 oz. serving of beef is an excellent source of protein, zinc, vitamin B12, selenium and phosphorus and a good source of niacin, vitamin B6, iron and riboflavin. In order to get the iron contained in a 3 oz. serving of beef, one would have to consume 3 cups of raw spinach.

Beef is the #1 food source of protein, zinc and vitamin B12 in the American Diet according to a study published in the Journal of the American Dietetic Association (May 1998, Volume 98 Number 5).

We offer whole cuts of beef or your choice of:

•Calves start at $500 a head.

Prices may vary depending on the season and type of holidays.